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Ladyfingers are small, delicate sponge cakes that are shaped like large, rather
fat fingers. Their light texture results from the small proportion of flour to
sugar and the large number of eggs used in their production. The French call
them cat’s tongue cookies and sandwich them together with nougat.
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Whether you're
a gourmet food connoisseur or just looking for a gift for a cook, visit our
Gift Ideas and our
Gourmet Gifts shops
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Australian Water Wheels |
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Australian Water Wheels
They come to us from Victoria, Australia. We fell in love with them at
first bite. They are small, pressed crackers with a waffle-like imprint on
their surface. Because they are so thin, they are perfect with pates,
cheeses, dips, and antipasti. Buy It, Now! | More Info! |
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Beignet Mix |
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Beignet Mix by Café du Monde
The Acadians, an ethnic group from southern France, emigrated to Nova
Scotia, Canada in the 1600's. The British overtook Nova Scotia in the
eighteenth century and forced the Acadians, whose descendants are known as
"Cajuns," to sail southward to Louisiana. Buy It, Now! | More Info! |
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British Scone Set |
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British Scone Set Invite
some friends for afternoon tea. This simple assortment includes all of the
decadent goodies needed for an indulgent afternoon that will smooth your
way to dinner in the manner of British queens. The scone mix flavor of
your choice is accompanied by a jar of rich Devon cream. Buy It, Now! | More Info! |
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Cocktail Breads |
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Cocktail Breads
The finest breads in the country. These cocktail-style breads are perfect
for any occasion. Available in two distinct varieties, these breads can be
served with cheese instead of crackers, or topped with vegetable or cheese
spreads, patés, cured meats and smoked fish. Buy It, Now! | More Info! |
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Heidi Pancake Mix |
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Heidi Pancake Mix
Offering a new twist on a traditional American favorite, Heidi's of Coeur
d'Alene, Idaho has created five exciting, deliciously healthy,
sensationally tasty pancake mixes. Buy It, Now! | More Info! |
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Cheese Toasts |
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Cheese Toasts These toasts are made
from a traditional recipe in a family run bakery in the heart of Crete.
The unbleached, unbromated flour is milled on the island of Crete.
These toasts are all natural; no preservatives are ever used. Buy It, Now! | More Info!
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French Bread
Duck Confits
Foie Gras and Pate
Italian Cheeses
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07.08.2007
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